What is a Knot?

The Taralla, known as the Lemon Knot, originates from the heart of Palermo. Our Nonna Rosa took this family recipe with her when she immigrated to America in the 70s. With the consistency of a scone/cake, this cookie melts in your mouth. Daniela Tereza, Rosa's daughter, thought, "Why haven't we tried other knot flavors?" So, Daniela went to the drawing board. With input from our customers, we have made the Lemon, Almond, Strawberries n' Cream, and Chocolate Hazelnut Knots our staples.